CANNING FOR EDIBLE GIFTS

Thursday, December 6, 2012 - 6:00pm - 8:00pm

We had so many requests for our Heirloom 2.0 intro - we are bringing it back for a second installment!

Home canned foods are great stocking stuffers and hostess gifts for the upcoming holiday season. This intro will focus on getting you the basics (and a couple of no fail recipes) so you will be able to gift your friends and family a jar of love this holiday season!

The class will be taught by Lee, the owner of The Scrumptious Pantry, and will discuss what to look for in produce, the basic steps in the canning process, how to ensure food safety, plus some of Lee's favorite heirloom recipes you can still get ready for the holidays with locally available produce although it's December.

Cost: the Heirloom 2.0 Canning Intro is $20, including refreshments.

Location for the class are the Scrumptious Pantry offices in 3230 W. Fullerton Ave.

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